Weekly Food Story Roundup – July 28th, 2011 | Farmanac

From source By abe

Simply put: taxes would reduce consumption of unhealthful foods and generate billions of dollars annually. That money could be used to subsidize the purchase of staple foods like seasonal greens, vegetables, whole grains, dried legumes ...

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• Weekly Food Story Roundup – July 28th, 2011 | Farmanac

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